BIANCO DI CESARE

Producer: Tiberi

Production Area: Montepetriolo(PG)-Umbria-Italy

Vintage: 2021

Grapes: Grechetto

Vinification: Two-day maceration

Aging: A few months in exhausted wooden barrels.

Alc.: 12%vol.

Allergens: Contains sulfites

Serving temperature: 10-12°C

Pairings: Farro soup, eggs and asparagus, soft cheeses, tripe in white sauce, or simply ham and bland bread.

Tasting Notes:Wine with great minerality and complexity that remains fresh and pleasant.

Tiberi Winery, located in Boschetto Vecchio in the rolling hills of the Perugino area,is a family-run estate with four generations of winemaking history.Founded in the early 1900s, the family has always cultivated vineyards and crafted wine in an artisanal way, passing down traditional knowledge and rural practices.

Today the winery is led by Cesare,together with his son Piero and grandson Federico, with the support of Alessia.Three generations work side by side to preserve tradition while bringing new energy to the production of natural wines,made without chemical treatments and with minimal use of machinery.  
The estate includes about three hectares of vineyards facing southwest at 350 meters above sea level,benefiting from excellent ventilation and stony soils.This balance of terroir, experience,and contemporary sensibility gives life to wines that are authentic,vibrant, and deeply connected to their origins.