Tenuta Nardone
L'AMERICANA
L'AMERICANA
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Producer:Â Tenuta Vincenzo Nardone
Production Area:Â Venticano(AV)-Campania-Italy
Vintage:Â 2021
Grapes:Â Greco
Vinification:Â Carbonic Maceration 10 days.
Aging:Â In steel tanks carbonic and after the ferment.
Alc.:Â 12%vol.
Allergens:Â Contains sulfites
Serving temperature: 12-14°C
Pairings: Grilled vegetables, aged or blue cheeses, ethnic or spicy dishes, white meats, and hearty fish soups.
Tasting Notes:Â Fresh,dynamic,with notes of citrus and stone fruit,floral,with a certain richness given by contact with the skins.

Tenuta Vincenzo Nardone was founded in Venticano,in the heart of Irpinia,by agronomist Vincenzo Nardone, who planted native grape varieties with the ambition of crafting wines deeply rooted in local identity.
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In 2004,the estate was handed over to his son Nicola,a dynamic and creative winemaker who grew up among the vines and later studied viticulture and oenology in Bordeaux. Upon returning to Irpinia,Nicola shaped a personal, artisanal,and experimental approach, standing in contrast to the strict French academic tradition. Â
Today,the winery is known for authentic, character-driven wines made from Greco, Coda di Volpe, Falanghina,and Aglianico,all farmed with a clean and sustainable philosophy.Tenuta Vincenzo Nardone’s labels embody energy,territorial expression, and a contemporary vision of Irpinia’s wine culture.