BIANCA

Producer: Cascina Tavijn

Production Area: Scurzolengo(AT)-Piemonte-Italy

Vintage: 2023

Grapes: Cortese,Vermentino,Chardonnay, Moscato.

Vinification: Spontaneous fermentation with indigenous yeasts;4-day maceration on the skins in steel tanks.

Aging: Several months in steel before bottling.

Alc.:12,5%vol.

Allergens: Contains sulfites

Serving temperature: 10-12°C

Pairings: Slow cooked pork or poultry, spicy or fatty dishes

Tasting Notes: Straw yellow tending toward golden; vegetal and grassy aromas evolving into infusion notes like green tea;fleshy and aromatic palate with juicy fruit and a light tannic texture;broad and persistent finish.

Cascina Tavijn is the small family winery of the Verrua family,active since 1908 in the hills of Scurzolengo,in the Monferrato area of Piedmont.Today the estate is led by Nadia Verrua,who continues an artisanal, organic and deeply land‑driven approach to farming.

The vineyards-about 9 hectares farmed without herbicides-focus on the region’s historic grapes: Grignolino,Barbera,and Ruché. In the cellar,only native yeasts, spontaneous fermentations and minimal intervention are used, resulting in wines that are vibrant, honest and expressive of place. Each bottle reflects Nadia’s free and sincere vision:natural wines that blend rural tradition, contemporary energy and the unmistakable identity of Monferrato.